Salt Lake City American Restaurants
Dining In Utah
American Cuisine
Salt Lake City, Utah
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 Jersey's Sports Grill Jersey's Sports Grill is a new and welcome addition to downtown Salt Lake City. The building is formerally Iggy's Sports Grill and Restaurant, and is conveniently located behind the Red Lion Hotel. Huge portions of outstanding pub fare along with daily specials from well known Chef Andre' and his innovative team, all preparing the meals with the freshest ingredients. Fast, friendly service, plus moderate lunch and dinner prices provide a value-conscious yet fun dining experience. Non-Smoking, No Membership Needed. Children Welcome. Free 10% Off Coupon The Garden Restaurant The Garden is a natural choice when you want to be informally formal. One look at the delightful and varied menu, prepared by our expert team of chefs, and you'll know you've discovered a Garden of delights. You'll dine in a comfortable, plaza-like atmosphere, surrounded by Mediterranean columns and fountains accented with live flowers and trees. In the warmer months, a retractable glass roof lends a delightful alfresco-esque ambience to your dining experience. Nauvoo Cafe The new Nauvoo Cafe is located on the corner of South Temple and Main Street in the Joseph Smith Memorial Building, street level. For great food and gifts to go, the cafe will have fast service take-out and limited seating with a great view of the Main Street Plaza and Temple Square. Parking validated with purchase. Enjoy! The Lion House Restaurant Once the home of Mormon leader and Salt Lake City founder Brigham young, the Lion House retains a home-spun, friendly feeling. The Lion House offers home-cooked recipes, lovingly passed down from generation to generation. Aside from a tantalizing selection of entrees and side dishes, quests will be treated to what is undeniably the city's finest fresh-made dessert assortment. The Roof Restaurant The only thing that measures up to the Roof's spectacular views? The outstanding food. One of Downtown's truly elegant dinner choices, the Roof tantalizes you with a seemingly endless array of superbly prepared entrees and irresistible desserts. If you've never associated the work "gourmet" with "buffet" you're in for an evening that promises to be as enlightening as it is memorable.  The Garden Cafe @ The Grand America Hotel Old-world charm, international influences and spacious gardens create an elegant and inviting ambiance, while the sumptuous dishes appease even the most discriminating palate. The Garden Café’s American Seasonal Cuisine is perfect for any occasion, featuring light sauces that are bold in flavor. Menu favorites include the freshest produce, game, seafood and fish—all prepared with simple flair and presented in a contemporary manner.  Elevations Restaurant at the Downtown Salt Lake Marriott Lodge-style room with beamed ceiling, antler chandeliers, stone fireplace, antique skis and vintage ski posters on walls. Updated American favorites, including grilled filet mignon, prime rib, sautéed trout, chicken pot pie, apple pie à la mode. Signature dessert is the Wasatch, a pastry shell filled with white-chocolate mousse and topped with chocolate sauce. Breakfast, lunch, dinner daily.  Franck's - French Inspired American Cuisine Chef Franck Peissel, awarded Best Chef 2007 by Salt Lake Magazine, creates mouthwatering and intricate French inspired American dishes for his small, intimate restaurant, Franck's. Worthy of his four stars from Salt Lake Tribune, the highest possible rating, Chef Franck's food is true culinary excellence. For general and group reservations, please call 801-274-6264 or visit our website Utah Restaurant & Private Club Owners: Since 1996 the S.M.A.R.T Program has proudly offered alcohol training and education seminars that are required by the State of Utah. The primary goal of the S.M.A.R.T Program is to help eliminate alcohol related violations through proper training, education, understanding and knowledge. To assist in achieving this goal the S.M.A.R.T website provides a vast amount of needed and useful information and other services. The Training offered by the S.M.A.R.T Program is not just to meet state requirements but also to help protect both the owners and the employees in their industry. |